Globos de Pollo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Globos de Pollo. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Globos de Pollo is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Globos de Pollo is something which I have loved my whole life.

Many things affect the quality of taste from Globos de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Globos de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Globos de Pollo is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Globos de Pollo estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Globos de Pollo using 6 ingredients and 8 steps. Here is how you cook it.

Después de tantos días de abundante comida y recalentado les presento una opción para relajar el paladar. Es un plato muy sencillo y a la vez elegante para no perder el ambiente festivo.

Ingredients and spices that need to be Take to make Globos de Pollo:

1. 1 filete pechuga de pollo muy bien aplanado
2. 1 taza vegetales varios al gusto
3. 1/2 cucharadita aceite de olivo o mantequilla
4. Al gusto sal, pimienta y hierbas finas en polvo
5. Algunas gotas de jugo Maggi
6. 1 trozo buen tamaño de papel aluminio

Instructions to make to make Globos de Pollo

1. Cortar los vegetales en rodajas delgadas o trozos pequeños. Puede ser zanahoria, calabacitas, champiñones, ejotes, brócoli, coliflor, chayote o solo lo que tenga a la mano
2. Extender el papel aluminio con el lado brillante hacia arriba, en una mitad justo en el centro colocar el aceite o mantequilla, enseguida el filete de pollo, aunque puede ser de salmón, atún fresco o ternera. Continuar con los vegetales y sazonar con sal, pimienta, hierbas de olor y jugo Maggi.
3. Cubrir con el otro extremo del papel y sellar perfectamente las orillas.
4. Colocar primero hacia abajo (sobre los vegetales) en un comal a fuego medio, cuando comience a emitir sonidos bajar la flama al mínimo posible y permitir cocinar por 12 minutos.
5. Voltear con cuidado y continuar sobre el fuego bajito 15 minutos.
6. Transcurrido un tiempo comenzará a formar vapor dentro del empaque de papel aluminio y se inflará como globo 😊. Al completar el tiempo de cocción, retirar del fuego, reposar unos 5 minutos antes de servir.
7. Se coloca sobre un plato extendido, cortar con cuidado el papel y... ¡SORPRESA!
8. A mi me gusta acompañarlo con morisqueta. Como tip también se puede hacer sobre las brasas. Muchas gracias, ojalá y se animen a hacerlos.

As your experience and self-confidence expands, you will discover that you have much more natural control over your diet regimen and also adjust your diet to your personal preferences with time. Whether you want to offer a recipe that utilizes less or even more active ingredients or is a little bit basically spicy, you can make straightforward adjustments to achieve this objective. To put it simply, start making your dishes on schedule. When it comes to basic cooking skills for beginners you don't require to learn them but only if you grasp some basic food preparation techniques.

This isn't a full guide to fast as well as very easy lunch recipes yet its good something to chew on. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your household without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Simple Way to Make Ultimate Globos de Pollo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!