Espagueti... pepinos con lechuga orejona y pollo al horno

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Espagueti... pepinos con lechuga orejona y pollo al horno. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Espagueti... pepinos con lechuga orejona y pollo al horno is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Espagueti... pepinos con lechuga orejona y pollo al horno is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Espagueti... pepinos con lechuga orejona y pollo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espagueti... pepinos con lechuga orejona y pollo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espagueti... pepinos con lechuga orejona y pollo al horno is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espagueti... pepinos con lechuga orejona y pollo al horno estimated approx 1hora.

To begin with this particular recipe, we must first prepare a few components. You can cook Espagueti... pepinos con lechuga orejona y pollo al horno using 14 ingredients and 5 steps. Here is how you cook it.

Publicado por: Susana Grande

Ingredients and spices that need to be Prepare to make Espagueti... pepinos con lechuga orejona y pollo al horno:

1. 6 piezas piernas de pollo
2. 4 pepinos
3. 1 lechuga orejona
4. Aceite de oliva
5. 2 jitomates (rojos)
6. 1 pedacito de cebolla
7. 1 cubito knorr
8. 1 diente ajo
9. C/n Aceite de cocina
10. Salsa barbacue:
11. al gusto Sal
12. 1 barra mantequilla
13. 2 c/u pimientas, hojas de laurel, clavos
14. 1 limón

Instructions to make to make Espagueti... pepinos con lechuga orejona y pollo al horno

1. Lavar las piernas de pollo, ponerles sal y con una brocha agregarles la salsa barbacue... En un molde para hornear le untamos mantequilla, acomodamos las piernas de pollo y metemos al horno por una hora. (En mi estufa es en el número 4, y la parrilla la pongo en b)
2. Lavar los pepinos y la lechuga, ya desinfectados... Cortar en trozos grandes.
3. Poner a hervir el agua integramos ajo, sal, cebolla, pimienta, clavos y laurel. Dejamos hervir y vaciamos el espagueti durante 10 minutos.
4. Licuar los dos jitomates, la cebolla, el ajo y el cubito de knorr. En una cazuela poner aceite de cocina y vaciar ponemos sal al gusto e integramos el espagueti ya cocido y escurrido (le quitamos todas las especies) lo dejamos hervir hasta que seque
5. Servimos el espagueti, los pepinos y la lechuga... A estos les agregamos una cucharadita de aceite de oliva. Incorporamos las piernas de pollo. Se puede acompañar con trocitos de bolillo.

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